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So dopey me, wasn't sure what kind of cake to buy/make for Phil's birthday. I know chocolate was out...so what to do...there are a lot of people at our office so I decided to buy a white cake and make a pineapple upside down cake. So, I punt nap time and toil to make a pineapple upside down cake. Instead of the usual small 8 X 8...I double the recipe and make a 9 X 13...great until it comes time to flip the hot cake (Must be hot for a successful flip. I've done it a hundred times) Well...the tray I was using for this was considerably bigger than 9X13 and you can imagine...the flip failed and the cake broke in half...sure I tried putting back together...no luck. I think my husband was happy...he got to eat it...and Phil liked the white cake. Sorry co-workers, first come, first served on the white cake. Anyone else had similar failures? Email me at email@example.com.